When you think of stainless steel kegs, beer is likely the first thing that comes to mind. But today, industries far beyond brewing are discovering the benefits of steel kegs, from premium wineries to kombucha fermenters and cold brew coffee roasters.

It’s time to reflect on how we can make a lasting impact on our planet. Sustainability isn’t just a trend, it’s a necessity. And in the beverage industry, one innovation is quietly leading the charge: the humble steel keg.

By 2025, the draft beer landscape is set to undergo significant changes, driven by consumer preferences, technological advancements, and sustainability initiatives. Here are the top trends shaping the future of draft beer and why they matter for your business.

In the cutthroat world of restaurants and bars, standing out is everything. Luring customers away from their comfy couches and keeping them coming back for more is a challenge that keeps operators up at night. But what if part of the solution was hiding in plain sight, right behind your bar?